TTB issues guidelines for voluntary serving facts statements: allows suppliers to provide consumers with nutritional information including calories per serving
A year after liquor privatization in Washington: state revenues increasing as customers are paying more
‘Operation Swill’ details emerge, caramel-color rubbing alcohol sold as scotch
New Jersey’s “Operation Swill” cracks down on alleged liquor substitution in on-premise accounts: well liquor in premium brand bottles?
Winemakers must do more to tackle counterfeit wines – QR codes might be solution
Frugality of US consumers is receding – Restaurant sales at all time high
Mallya readies platform for 10% preferential allotment to Diageo – Whyte & Mackay future still up in the air
Liquor bill blocked at Missouri legislative session’s end
Liquor Board in Washington issues first draft of rules for pot industry after prohibition
South Africa harvest at record high
CARICOM defends intention to take rum issue to WTO
National Transportation Safety Board urges lowering drunken driving threshold to 0.05
Campari Q1 results disappointing – US spirits business positive highlight with organic sales up 7.6%
Moet Hennessy launched its third winery in China, expected to produce the best quality red wine in China
Caribbean calls for ‘amicable solution’ in rum dispute with US producers
Missouri lawmakers advance liquor franchise legislation